Monday December 15th "Haircut by the ultimate betico; Cereceto"
Another discovery along my restaurant filled week was Cereceto on c/Pérez Galdós just off the Alfalfa. This place has a number of bars and restaurants and on late Friday and Saturday night it's hard to walk down the street with all the people spilling out of the bars. While Mia Tana get's all the credit - and they surely deserve a lot - many people are confused by Cereceto which appears a little upscale. Don't be confused! The place is actually pretty reasonable, with dishes and pizzas starting around 5€. What most people don't know is that it's a franchise of the very popular San Marco chain of restaurants in Sevilla. They offer basically the same menu as San Marco, but the prices are more reasonable. While it's filled up on the weekends it's pretty easy to get a table during the week. They've got plenty of seating, some interesting zebra-striped walls and a nice area in the back which has two semi-private dining rooms. |